Ernährung - Wissenschaft und Praxis
Availability: | not accessible |
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Homepage(s): | |
Fulltext available since: | Volume 1 , H. 1 (2007) |
Fulltext available until: | Volume 2 , H. 5 (2008) |
Publisher: | Springer |
ZDB-ID: | 2270320-2 |
Subject(s): | |
Tag(s): | Ernährungswissenschaft |
E-ISSN(s): | 1864-3914 |
P-ISSN(s): | 1864-3825 |
Appearance: | Fulltext, online and print |
Costs: | subject to fee |
Comment: | Erscheinen eingestellt. |
List of participate institutions which offer full access. |