Agricultural and Food Engineering Technical Report

Availability: freely available
Homepage(s):
Fulltext available since: Volume 1 (2005)
Fulltext available until: Volume 8 (2011)
Publisher: Rome : FAO
ZDB-ID: 2632247-X
Subject(s): Agriculture and Forestry, Horticulture, Nutritional and Domestic Science, Chemistry and Pharmacology
Tag(s): Agrartechnik,Lebensmitteltechnologie
P-ISSN(s): 1814-1137
Appearance: Fulltext, online and print
Costs: free of charge